570-472-9045 bearcreekinne@aol.com

~OUTSIDE DINING AVAILABLE~

MENU

Appetizers

Jumbo Shrimp Cocktail – $10
Mushrooms Stuffed with Crabmeat – $10
Clams Casino – $6
Steamed Clams (one dozen) – $8
Mozzarella Sticks (served with marinara sauce) – $6
Imported Escargot with garlic butter & wine – $7
French Onion Soup Au Gratin – $4

All Entrees Include the Following:
Homemade Soup
Potato or Side Dish of Spaghetti
Vegetable
Dessert
(Each of our food selections are made to order, so please allow ample time for preparation)

SEAFOOD

9oz. Lobster Tail – $28
9oz. Lobster Tail Stuffed with Crabmeat – $33
Jumbo Lump Crabmeat in Butter and Wine Sauce – $25
Shrimp Scampi (Jumbo Shrimp Garlic Butter Sauce) – $18
Fried Shrimp – $17
Jumbo Stuffed Shrimp with Crabmeat – $22
Sauteed Crab Cakes – $20
Rolled Flounder with Crabmeat – $20
Scallops in Butter and Wine Sauce – $20
Baked Seafood Combo – $28

FROM THE FARM

Fried Chicken – $15
Calves & Liver & Onions – $17
Eggplant Parmigiana – $15
Chicken Fancaise – $17
Chicken Marsala – 17
Spaghetti & Meatballs – $14
Chicken Parmigiana $ 17
Chicken Scampi – $17
Jumbo Cheese Ravioli – $15
Veal Parmigiana – $19
Veal Francaise – $19

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Children’s portions and prices available – Please ask your server

FROM THE BROILER

Prime cut New York strip steak – $25
Prime cut Filet Mignon – $29
Surf & Turf – $36
Tournesdos Rossini – $28
Chopped Sirloin Steak – $15
Spring Rack of Lamb – $28

 

*Holiday Gift Certificates Available*